Lion's Mane 'Crab' Cakes

Lion's Mane 'Crab' Cakes

www.fungifoods.co.uk

The delicate buttery taste of lion's mane mushroom makes it a perfect substitute for crab. Follow our Fungi Food recipe to make these delicious mushroomy delights!   Ingredients 200g Fresh Lion's...

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Ingredients

  • Garlic (3 cloves)
  • Soy sauce (1 teaspoon)
  • White vinegar (1 teaspoon)
  • Mayonnaise (2 tablespoons, or vegan equivalent)
  • Red onion (1)
  • Lemon (1)
  • Parsley (to taste)
  • Lion's mane mushroom (200g fresh or 20g dried)
  • Egg (1, or vegan egg replacer equivalent)

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