Smoky stuffed eggplant with Mozzarella and Feta | Canadian Goodness
This is the Smoky stuffed eggplant with Mozzarella and Feta recipe.
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Ingredients
- 2 medium-sized eggplants
- 1 tbsp (15 mL) butter
- 1 onion chopped
- 4 cloves garlic chopped
- 1 cup (250 mL) tomato sauce
- 2 tomatoes seeded and crushed
- 4 tbsp (60 mL) fresh herbs your choice (oregano
- basil or rosemary)
- Pepper
- 1 1/2 cups (375 mL) Canadian Mozzarella grated
- 1/3 cup (80 mL) Canadian Feta crumbled
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