Rolled Cranberry-Cheese Pork Loin Recipe

Name: Rolled Cranberry-Cheese Pork Loin Recipe
Ingredients: 1 boneless pork loin roast (about 2 pounds); Salt; pepper; 6 ounces Roth Grand Cru® cheese, shredded (1 1/2 cups); 1 1/2 cups fresh baby arugula or baby spinach; 1/2 cup dried cranberries; 2 medium pears, cored and sliced; 1 medium shallot, thinly sliced; 1 1/2 cups fresh cranberries; 3/4 cup maple syrup; 2 tablespoons Dijon mustard; Fresh rosemary sprigs, optional

wisconsincheese.com

Bring sweet and savory together in a maple glazed, rolled cranberry and alpine-style cheese pork loin recipe that cuts perfectly into juicy slices.

Keywords

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Ingredients

1 boneless pork loin roast (about 2 pounds)
Salt
pepper
6 ounces Roth Grand Cru® cheese, shredded (1 1/2 cups)
1 1/2 cups fresh baby arugula or baby spinach
1/2 cup dried cranberries
2 medium pears, cored and sliced
1 medium shallot, thinly sliced
1 1/2 cups fresh cranberries
3/4 cup maple syrup
2 tablespoons Dijon mustard
Fresh rosemary sprigs, optional

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Rolled Cranberry-Cheese Pork Loin Recipe

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Ingredients

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