Kanafeh Recipe by Tasty

Kanafeh Recipe by Tasty

tasty.co

With every bite of kanafeh, I think of the most joyous, warmest, and happiest times in my life because growing up in my Palestinian family meant that no celebration was complete without this...

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Cooking tools:

  • Oven
  • Baking pan
  • Saucepan
  • Mixing bowl
  • Spoon
  • Measuring cup
  • Spatula
  • Chef's knife

Ingredients

  • 12 oz ackawi cheese
  • water, for soaking
  • 1 ½ lb kataifi (shredded phyllo dough)
  • 5 tablespoons unsalted butter, melted
  • 12 oz sweet white cheese
  • 1 ½ cups shredded mozzarella cheese
  • ¾ cup ghee, melted
  • 2 teaspoons powdered orange dye
  • 2 cups simple syrup
  • ½ cup ground pistachios, for garnish

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