How to make Slow-cooker Moroccan Chicken Vegetables & Couscous Recipe

Ingredients

• 1/2 Boneless, Skinless Chicken Breasts
• 1/8 Onion, Sliced
• 3/8 clove Cloves Of Garlic, Minced
• 1/4 Carrots, Sliced
• 1/8 Red Bell Pepper, Sliced
• 1/8 Zucchini, Sliced
• 1/8 can Diced Tomatoes
• 1/8 cup Chicken Broth
• 1/8 teaspoon Ground Cumin
• 1/8 teaspoon Ground Coriander
• 0.06 teaspoon Ground Cinnamon
• As required Salt And Pepper To Taste
• 1/8 cup Couscous
• as required Fresh Cilantro Or Parsley For Garnish