Healthier Zuppa Toscana Recipe

Name: Healthier Zuppa Toscana Recipe
Ingredients: 2 tbsp Olive Oil (Or any other fat of choice, such as butter.); 1 lb Sausage (I recommend ground Italian sausage, but feel free to use whatever sausage you would like!); 1 White Onion (Diced); 5 cloves Garlic (Minced); 5-6 Red Potatoes (Medium in size, cut into 1" cubes); 4 cups Bone Broth (Use a high-quality bone broth like Bonafide Provisions which is found in the freezer section); 1 13.5 oz can Coconut Milk (Full-fat); 2 bunches Lacinato Kale (Ribs removed, roughly chopped); 1/4 cup Oregano (Fresh oregano is best); 1 tsp Crushed Red Pepper Flakes; Salt and Pepper

stpetersburgfoodies.com

This weather is "mandatory soup time", and this time of year is also "lose a few pounds time". What's a hungry soul to do? How about the little bit healthier version of a crowd favorite - Healthier...

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Ingredients

2 tbsp Olive Oil (Or any other fat of choice, such as butter.)
1 lb Sausage (I recommend ground Italian sausage, but feel free to use whatever sausage you would like!)
1 White Onion (Diced)
5 cloves Garlic (Minced)
5-6 Red Potatoes (Medium in size, cut into 1" cubes)
4 cups Bone Broth (Use a high-quality bone broth like Bonafide Provisions which is found in the freezer section)
1 13.5 oz can Coconut Milk (Full-fat)
2 bunches Lacinato Kale (Ribs removed, roughly chopped)
1/4 cup Oregano (Fresh oregano is best)
1 tsp Crushed Red Pepper Flakes
Salt and Pepper