Mamak Fried Noodles (Mee Goreng Mamak)
Mamak Fried Noodles, or Mee Goreng Mamak, is a rich Malaysian dish with stir-fried noodles, spicy sauce, shrimp, and veggies, topped with fried shallots. Perfect for a quick, flavorful meal.
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Cooking tools:
- Wok
- Skillet
- Pot
- Colander
- Measuring spoon
- Measuring cup
- Chef's knife
- Cutting board
- Spatula
- Wooden spoon
- Mixing bowl
- Stove
- Plate
- Serving platter
- Slotted spoon
Ingredients
- 8 oz dried egg noodles
- 1 lb shrimp peeled and deveined
- 2 tbsp vegetable oil
- 1 whole onion sliced
- 2 cloves garlic minced
- 1 tsp chili powder
- 2 tbsp soy sauce
- 1 tbsp tomato ketchup
- 1 tbsp brown sugar
- 1 cup bean sprouts
- 2 whole eggs
- 2 stalks green onions sliced
- 1/4 cup fried shallots for garnish
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