Gratin of Lamb Recipe

Gratin of Lamb Recipe

makeitscotch.com

We love this creamy and cheesy gratin with the added Scotch Lamb PGI for extra flavour.

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Ingredients

  • 300g cooked Scotch Lamb, shredded
  • Small knob of butter
  • 2 garlic cloves, crushed
  • 150g Lancashire cheese, grated
  • 500g red-skinned potatoes, peeled and very thinly sliced
  • 500g parsnips, peeled and very thinly sliced
  • 300ml whole milk
  • 150ml carton double cream
  • pinch of salt

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