Shrimp Chop Suey Recipe: Healthy Meal With Everyday Vegetables

Shrimp Chop Suey Recipe: Healthy Meal With Everyday Vegetables

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Our simple shrimp chop suey recipe is a delicious and textural extravaganza with crunchy vegetables and juicy shrimp.

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Ingredients

  • 9 oz peeled and deveined shrimp (equals to 18 oz raw shrimp)
  • 6 oz broccoli (chopped into bite-size pieces)
  • 8 oz cauliflower
  • 2 oz snow peas
  • 2 oz carrot (sliced)
  • 2 oz white mushrooms (halved)
  • 2 oz pak choi
  • 1 oz red onions
  • 2 oz red bell pepper
  • 3 1/2 cups cooked medium-grain rice
  • 2 tsp cornstarch
  • 1/2 tbsp oyster sauce
  • 1 tbsp garlic (chopped)
  • 1/2 cup unsalted chicken broth
  • 1/2 tsp ground pepper
  • 1 1/2 tbsp reduced sodium soy sauce
  • 3 tbsp canola oil
  • 2 tbsp scallion

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