Roasted Brussels Sprouts and Sweet Potato Medley | DishGen Recipe

Roasted Brussels Sprouts and Sweet Potato Medley | DishGen Recipe

www.dishgen.com

This vibrant dish pairs roasted Brussels sprouts with sweet, caramelized sweet potatoes, creating a perfect harmony of flavors and textures. Tossed in a zesty maple-balsamic dressing and sprinkled...

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Cooking tools:

  • Oven
  • Baking sheet
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Measuring spoon
  • Measuring cup
  • Whisk
  • Spatula

Ingredients

  • 1 pound Brussels sprouts, halved
  • 2 medium sweet potatoes, diced
  • 3 tablespoons olive oil
  • 2 tablespoons maple syrup
  • 1 tablespoon balsamic vinegar
  • 1 teaspoon garlic powder
  • Salt
  • pepper
  • 1/2 cup pecans or walnuts, chopped
  • Fresh parsley, for garnish

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