French Apple Tart – Camelēr Spice Co.
Traditionally French apple tarts are made with the Cox apple variety. You can try other apple varieties or even Korean Pears which have the bite of an apple and the sweetness of a pear. This simple...
Ingredients
- Ready made roll out puff pastry sheet (320g)
- 2 x Egg yokes
- 3 tbsp of Apricot Jam
- 2 x Korean Pear's or 4 x Cox's apples
- Unsalted butter - melted (50g)
- 2 tsp of Quatre Épices
- 50g of brown sugar
- 100g of toasted chopped walnuts
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