Caramelized Brussels Sprouts With Cranberries and Bacon Recipe
I saw Chef Robert Irvine make these on the Food Network and I just had to try them. I adjusted the recipe for 4 people but I'm presenting the original
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Ingredients
- 10 cups water
- salt
- 4 lbs Brussels sprouts
- 5 -6 pieces bacon, minced
- 1 red onion, medium dice
- 4 tablespoons butter, divided
- 1/4 cup red wine vinegar
- 2 tablespoons brown sugar
- 1 cup dried cranberries
- fresh ground black pepper
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