69. Pumpkin, Gorgonzola and Amaretti Pasta Recipe | Samsung Food App
The amaretti biscuits can be difficult to find. If you can’t find them, don’t stress, this is still great without them. I would recommend insisting on gorgonzola however, you want a mild and...
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Ingredients
- 500g pasta
- 3 tbsp olive oil
- 1 onion, finely diced
- 3 cloves garlic, minced
- 1kg pumpkin, peeled and core scooped out, diced into small cubes
- 1 tbsp white wine vinegar
- 2 sprigs rosemary, leaves stripped and finely chopped
- 500mL vegetarian chicken stock
- 1/2 tsp ground cinnamon
- 1/2 tsp ground white pepper
- 1 tsp brown sugar
- 200g Gorgonzola, diced
- 75g amaretti biscuits, crumbled
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