» Moroccan Chicken Stew

Ingredients

• 1 Whole chicken, cut into 4 pieces
• 1/2 teaspoon Salt
• 1/4 teaspoon Black pepper
• 1/2 teaspoon Mixed spices
• 1 tablespoon Ketchup
• 1 tablespoon Luna tomato paste
• 1/2 teaspoon Hot sauce
• 2 1/2 tablespoons Couscous
• 1/2 cup Boiling water
• 1/4 teaspoon Salt
• 1 cup Luna chick peas
• 1 medium white onion, diced to large cubes
• 1 cup pumpkin, diced to medium cubes
• 2 garlic cloves, crushed
• 1/4 cup Oil
• 1/4 cup Boiling water
• 1 teaspoon Paprika
• 1 1/2 teaspoon Coriander
• 3/4 teaspoon Salt
• 1/4 teaspoon Ginger powder
• 1 1/4 teaspoon Onion powder
• 1 1/2 tablespoon Luna tomato paste