Air Fryer Crawfish & Shrimp Etouffee Tacos Recipe | Samsung Food App
A little twist Louisiana classic! Let me know what you guys think!
Ingredients
- 1lb Crawfish Tails, washed
- 1 Cup Smoked Sausage, cubed
- 10 flour tortillas
- 1 cup chihuahua cheese, shredded
- 1 tbsp garlic powder
- 1 tbsp onion powder
- 1 tsp paprika
- 1 tsp ground thyme
- 1 tsp dried oregano
- 1 tsp cayenne pepper
- 1 tsp sea salt
- ¼ tsp black pepper
- 2 cups chicken stock
- 6 tbsp butter
- 1/2 cup onion, diced
- 1/2 cup green bell pepper, diced
- 1/2 cup celery, diced
- 1/2 cup all-purpose flour
- 1/2 cup diced tomatoes
- 1/2 tsp Worcestershire sauce
- 1 dash hot sauce, optional
- salt to taste
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