Bear's Char Siu Pork Recipe
I adapted this recipe with ideas that I got from a number of others that I found online. This is an incredibly flavorful dish, and not all that hard t
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Cooking tools:
- Mixing bowl
- Zip-top bag
- Oven
- Rack
- Baking sheet
- Aluminum foil
- Saucepan
- Pastry brush
- Spoon
- Chef's knife
- Cutting board
- Grater
- Measuring cup
- Measuring spoon
- Plate
- Refrigerator
- Tongs
Ingredients
- 2 pork loin, roasts about 2 lbs each
- 1/2 cup hoisin sauce
- 1/2 cup sherry wine (or brandy, or rum)
- 1/4 cup honey
- 1/4 cup soy sauce
- 2 tablespoons toasted sesame oil
- 2 tablespoons hot sauce, such as Sriracha
- 1 tablespoon ginger, finely grated
- 1 tablespoon garlic powder
- 1 tablespoon five-spice powder
- 2 tablespoons onion powder
- red food coloring (optional, but traditional)
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