Taiwan Minced Pork
Make this sweet and savory Taiwanese minced pork recipe from start to finish in your rice cooker or multi cooker! Grab the recipe here.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tiger-corporation.com.
Cooking tools:
- Rice cooker
- Inner pot
- Tacook cooking plate
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Mixing bowl
- Spoon
- Serving bowl
Ingredients
- 2 cups White rice (with supplied measuring cup)
- ½ lbs Minced pork
- 2 oz Shiitake mushroom
- ½ oz Fried onion
- 1 ¼ tbsp Soy sauce
- ¼ tbsp Dark soy sauce
- ¼ tbsp Shaoxing wine
- ¼ tbsp Corn starch
- ¼ tbsp Sugar
- 3/8 tsp Five-spice powder
- White pepper for flavor
- Fried onions for garnish
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