Sheet Pan Breakfast Quesadillas | Savory
These big-batch vegetarian quesadillas are perfect to meal-prep and keep in your freezer. Start your morning off right with the protein and veggies packed in this sheet pan breakfast.
Ingredients
- Olive oil cooking spray
- 1 (9 oz) bag microwavable spinach
- 12 large eggs
- 1/2 (8 oz) block reduced-fat cream cheese, room temperature
- 8 large flour tortillas
- 1 (8 oz) pkg finely shredded reduced-fat 4 Cheese Mexican-style cheese blend, divided
- 1/4 cup chopped green onions
- 1 pint grape tomatoes, halved
- 1 jalapeno, seeded and finely chopped (optional)
- Sour cream
- Salsa
- Guacamole
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