Make them Italian
Experience authentic Italian flavor with sautéed collard greens, garlic, and lemon—simplified by Tom Monte. Enjoy a healthy twist on tradition!
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Cooking tools:
- Skillet
- Stove
- Plate
Ingredients
- 1 tablespoon olive oil
- 4 cloves garlic (sliced)
- 1 onion
- Salt to taste
- Red pepper flakes
- 1 bunch collard greens (cut small)
- Some lemon juice
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