Linefish with Creamy Lemon & Caper Sauce | Nestlé Goodnes
A delectable dish that features fresh linefish cooked to perfection and served with a luscious sauce made from creamy lemon and capers.Enjoy this with a side of steamed vegetables or fluffy rice
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nestlegoodnes.com.
Ingredients
- 3 Tbsp (45ml) Oil
- 4 x 125g Fish Fillets
- 1 Onion
- 2 Garlic cloves
- 200 grams Sauce white thin prepared-from-recipe with butter
- 30 grams Capers
- ⅓ Cup (80ml) Green Olives
- Fresh Thyme and/or Marjoram leaves
- Salt
- Black Pepper
- 1 Lemon
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