Crispy Mongolian Beef | The Savory Grape

Ingredients

• 8 oz flank steak or steak tips
• 1 tsp vegetable oil
• 1 tsp low sodium soy sauce
• 1 tbsp cornstarch
• 2 tbsp brown sugar
• 1/4 cup hot water
• 1/4 cup low sodium soy sauce
• 1/2 tsp minced ginger
• 2 tbsp minced garlic
• 1 tsp red chili flakes