Spanakopita - Diet.com

Ingredients

• 2 lbs fresh spinach leaves, washed, ends trimmed and finely chopped
• ½ cup fresh chopped parsley
• 2 cloves garlic, minced
• 2 cups finely chopped green onions
• ½ tsp sea salt
• Freshly ground black pepper to taste
• 3 cups chopped red onion
• 2 tbsp extra virgin olive oil
• 8 oz reduced fat feta cheese
• 14 filo sheets (found in the frozen food section, thaw completely)
• 1 tbsp extra virgin olive oil