Pâte Sucrée
Adding a little sugar as well as egg yolks, cream, and sugar transforms a standard crust into an almost cookie-like Pâte Sucrée.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sippitysup.com.
Cooking tools:
- Food processor
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Chef's knife
- Plastic wrap
- Refrigerator
- Spatula
Ingredients
- 1 egg yolk
- 2 tablespoons heavy cream
- 2 cups all-purpose flour
- ¼ cup granulated sugar
- ½ teaspoon kosher salt
- 14 tablespoons cold butter (cut into ½ cubes)
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