Goose and Kraut Recipe

Goose and Kraut Recipe

www.allrecipes.com

A great way to prepare wild goose after the hunt. A goose is roasted and then the meat is removed to simmer with sauerkraut, applesauce, potatoes and brown sugar in a slow cooker. Serve with mashed...

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Ingredients

  • 1 (10 pound) whole, skinned goose
  • 2 cups shredded potatoes
  • 2 (32 ounce) jars sauerkraut with liquid
  • 2 cups applesauce
  • 0.25 cup brown sugar

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