Deep-Fried Sea Bass with Black Sesame Sauce Recipe
About our "Deep-Fried Sea Bass with Black Sesame Sauce". Kikkoman Global Cookbook focuses on healthy recipes from Japanese kitchens as well as global dishes using Kikkoman Soy Sauce to introduce a...
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Cooking tools:
- Bamboo skewer
- Chef's knife
- Cutting board
- Microwave
- Mixing bowl
- Stove
- Pot
- Slotted spoon
- Colander
- Plate
Ingredients
- sea bass
- shishito peppers
- potato starch (or cornstarch)
- Kikkoman Soy Sauce
- sake (cooking sake)
- grated sesame seeds (black)
- mirin
- vinegar
- sugar
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