Ingredients
- 1 large carrot
- 200 g peas
- 1 clove of garlic
- 1 onion
- 2 tbsp olive oil
- 1 tsp dried thyme
- 1 tsp dried rosemary
- 175 g plant-based minced meat (e.g. Vivera Plant minced meat)
- 1 tbsp tomato paste
- 400 g diced tomatoes (1 can)
- 50 ml red wine
- 75 ml stock
- 450 g mashed potatoes
- 75 g plant-based cheese
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