Eggs Florentine Recipe | Brunch Ideas | Tesco Real Food

Eggs Florentine Recipe | Brunch Ideas | Tesco Real Food

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Perfectly poached eggs, spinach and hollandaise sit atop toasted muffins in this eggs florentine recipe. Find more breakfast recipes at Tesco Real Food.

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Ingredients

  • 115g (4oz) butter
  • 2 large egg yolks
  • 1/2 tsp white wine or tarragon vinegar
  • ½ lemon, juiced
  • pinch cayenne pepper
  • 2 tsp vinegar
  • 4 large eggs
  • 2 English muffins, split in half and buttered
  • small knob butter
  • 200g baby spinach leaves
  • pinch ground nutmeg (optional)

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