Lemony Quinoa with Butternut Squash Recipe | Say Mmm

Ingredients

• 10 ounces butternut squash (about 2 cups)
• 1 teaspoon lemon juice
• 1 cup quinoa
• 1/4 cup chopped shallots
• 4 cloves garlic, minced
• 1 teaspoon dried thyme
• 2 1/2 cups vegetable broth
• 1 teaspoon grated lemon peel
• 1-2 tablespoons lemon juice
• salt and freshly ground pepper, to taste
• 2 tablespoons (about 7 / 10 ounce) lightly toasted pine nuts (optional)
• 1 teaspoon minced fresh chives (optional)