Athens Foods | Kiwi & Strawberry Phyllo Napoleons
Description Recipe by Executive Chef Eric Aber Homegrown Café, Newark, Delaware Ingredients - 2 cups cup skim milk - 2 teaspoons vanilla extract - 1/4 cup
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Ingredients
- 2 cups cup skim milk
- 2 teaspoons vanilla extract
- 1/4 cup Agave syrup or honey
- 3 1/2 tablespoons cornstarch
- 14 sheets Athens® Phyllo Dough (9″ x 14″), thawed
- Cooking spray, as needed
- 16 medium fresh strawberries, thinly sliced
- 2 medium kiwi, peeled and thinly sliced
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