Spring Green Asparagus Egg Tart by hollysbestlife - FoodSocial

Spring Green Asparagus Egg Tart by hollysbestlife - FoodSocial

foodsocial.io

Flaky puff pastry filled with tender asparagus, eggs, and miso—perfect for brunch or picnics! Easy to make, flavorful, and satisfying.

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Ingredients

  • 1 whole Gluten-Free Puff Pastry
  • 4 whole Eggs
  • 1 bunch Asparagus
  • .25 cup Almond Milk
  • .25 cup Parmesan Cheese
  • 1 tsp Oregano, Dried
  • .5 tsp Garlic Powder
  • 1 pinch Salt and Pepper

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