Spanish Vegan Paella with Portobello Mushrooms & Roasted Garlic Recipe | Samsung Food App

Ingredients

• 1 head roasted garlic
• 12 baby portobello mushrooms
• handful spring onions
• 2 cloves garlic minced
• 1/2 onion diced
• 1/4 cup extra virgin olive oil
• 1/2 cup tomato sauce
• 1/2 tsp sweet smoked paprika
• 2 1/4 cups vegetable broth
• 1/2 tsp saffron threads
• 1 cup round rice
• pinch sea salt
• pinch black pepper
• 1 lemon