Split Pea & Ham Soup | Just A Pinch Recipes
Layer ingredients in slow cooker in the order given; pour in water. Do not stir ingredients. Cover and cook on HIGH 4 to 5 hours or on low 8 to 10 hours until peas are very...
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Cooking tools:
- Slow cooker
- Ladle
- Mixing bowl
- Immersion blender
- Spoon
- Chef's knife
- Cutting board
Ingredients
- 1 meaty ham bone or 2 ham hocks
- 1 package(s) (16 oz.) split green peas
- 3 carrots, peeled and sliced
- 1/2 cup(s) onion, chopped
- 2 ribs of celery plus leaves, chopped
- 1 bay leaf
- 1 teaspoon(s) lawry's season salt
- 1/2 teaspoon(s) white pepper
- 1 1/2 quart(s) hot water
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