Instant Pot Korean Potato Salad Recipe (Gamja Salad) – FOOD is Four Letter Word
Quick release the pressure and carefully remove the ingredients. Mix in mayonnaise, carrot, cucumber, corn (if using), salt, and sugar for a creamy, fresh Korean potato salad. Perfect with Korean BBQ!
Ingredients
- 2 lbs Russet Potatoes, peeled & diced into ½ in cubes
- 1 Large Egg
- ½ Cup Best Foods Mayonnaise
- 1 Small Carrot, thinly sliced or cubed extra small
- 1 Persian Cucumber, thinly sliced
- ¼ Cup Frozen Corn, *optional
- 1 Teaspoon Fine Sea Salt
- ½ Teaspoon Granulated Sugar
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