Peter Som's Braised Soy and Black Garlic Short Ribs - Rombauer Vineyards
Indulge in Peter Som’s slow-cooked masterpiece: Braised Soy and Black Garlic Short Ribs. Perfect for cozy nights in. Enjoy! 🥘✨
Ingredients
- 5 lbs bone-in short ribs
- Kosher salt
- Freshly ground black pepper
- 12 black garlic cloves
- 1/4 plus 1 tablespoon dark brown sugar, divided
- Neutral oil, for searing
- 1/2 cup soy sauce
- 1/2 cup rice wine vinegar
- 1 tablespoon sriracha
- 4 cups low-sodium beef stock
- 4 scallions, thinly sliced, for garnish
- Grated zest of 1 lemon, for finishing
- Flaky sea salt, for finishing
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