Chocolate Brownie Cupcakes with Chocolate Ganache Frosting | Nourishing Meals®
Cupcakes that are grain-free and egg-free, yay!
Ingredients
- 3 cups blanched almond flour
- ½ cup cacao powder
- ¼ cup arrowroot powder
- 2 teaspoons baking powder
- ½ teaspoon sea salt
- 1 cup canned coconut milk
- ½ cup maple syrup
- ¼ cup melted coconut oil
- 1 tablespoon vanilla extract
- ½ cup dark chocolate chips
- ¼ cup canned coconut milk
- 2 tablespoons maple syrup
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