Sticky Toffee Pudding | Nigella's Recipes | Nigella Lawson
Savor the depth and intensity of Nigella Lawson's Sticky Toffee Pudding, a richer take on the classic with muscovado sugar and black treacle. Perfect with Salted Caramel Ice Cream.
Keywords
- Birthdays
- Partytime
- Comfort
- Fun
- Indulgent
- Sociable
- Sweet
- Nut Free
Ingredients
- 200 grams soft dried pitted dates (roughly chopped)
- 1 teaspoon bicarbonate of soda
- 75 grams soft unsalted butter (plus more for greasing)
- 2 x 15ml tablespoons black treacle
- 50 grams dark muscovado sugar
- 2 large eggs (at room temperature)
- 150 grams plain flour
- 2 teaspoons baking powder
- 150 grams soft unsalted butter
- 300 grams dark muscovado sugar
- 1 x 15ml tablespoon black treacle
- 200 millilitres double cream (plus more to serve)
More Like This
Easy Sticky Toffee Pudding | Nigella's Recipes | Nigella Lawson
nigella.com
Sticky toffee pudding - Penguin Books New Zealand
penguin.co.nz
Sticky Toffee Pudding
eurosparni.co.uk
Sticky toffee pudding | MummyPages.uk
mummypages.co.uk
Sticky Toffee Pudding || Recipe
chairycooks.com
Sticky Toffee Pudding Recipe - Baking with Granny®
bakingwithgranny.co.uk
Sticky Toffee Pudding Recipe | Dessert Recipes | Tesco Real Food
realfood.tesco.com
Sticky Toffee Pudding Recipe | Tate and Lyle Sugars
wearetateandlylesugars.com