How to make… the perfect Summer Berry Pavlova | Lakeland Inspiration
Follow Sue’s step-by-step recipe to enjoy beautifully crisp meringue with a marshmallow-soft centre, whipped fresh cream and juicy summer fruits.
Ingredients
- 2-3 drops of, vegetable oil
- 4, large egg whites
- 225g, caster sugar
- 200ml, whipping cream
- 200g, strawberries, stalks removed
- 100g, blueberries
- 100g, raspberries
- a few sprigs of, redcurrants, (optional)
- a few, mint leaves, to decorate
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