Seared Scallops with Pan Sauce - Grate Recipe | GrillGrate
Seared scallops shine on the flat side of GrillGrates! The pan sauce takes these seared scallops over the edge of deliciousness. Wow your guests and yourself with how easy it is to cook scallops.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.grillgrate.com.
Ingredients
- 1/2 lbs Sea Scallops
- 1/2 tbsp Ben’s Heffer Dust
- Pan Sauce
- 1/4 cup Heavy Cream
- 1/4 cup White Wine
- 1 1/2 Garlic Cloves, Minced
- 1/2 tsp Ben’s Heffer Dust
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