Cornell Cooperative Extension | Baked Beef Empanada

Ingredients

• 8 oz. raw extra-lean ground beef (4% fat or less)
• 1 cup finely chopped broccoli coleslaw
• 1/2 cup finely chopped green bell pepper
• 1/2 cup finely chopped onion
• 1 tsp. chopped garlic
• 2 tbsp. tomato paste
• 1 tbsp. finely chopped cilantro
• 1/4 tsp. cumin
• 1/4 tsp. chili powder
• 1/4 tsp. salt
• 1/8 tsp. black pepper
• 1 package Pillsbury Crescent Recipe Creations Seamless Dough Sheet