Minced Lamb, Lentil & Noodle Stir Fry | McKenzie's Foods
Try our easy to follow, homemade Minced Lamb, Lentil & Noodle Stir Fry recipe, using quality ingredients from McKenzie’s Foods.
Ingredients
- 500g lamb mince
- 2 tbs soy sauce
- 3 tsp McKenzie's Minced Garlic
- 2 tsp McKenzie's Minced Ginger
- 1 tbs tomato sauce
- 2 tsps chilli sauce (optional)
- 1 tbs canola oil
- 1 pack (drained) McKenzie's Lentils in Tetra Pak
- 1 tsp McKenzie's Australian Natural Sea Salt Large Grinder
- 1/2 tsp McKenzie's Whole Black Peppercorn Large Grinder
- 2 medium carrots, sliced
- 1 medium zucchini, sliced
- 200g mushrooms, sliced
- 1 medium red onion, sliced
- 1 medium red capsicum, sliced
- 3/4 cup vegetable (chicken or beef) stock
- 1/4 cup soy sauce
- 1 tsp McKenzie's Minced Ginger
- 1 tbs McKenzie's Corn Flour
- 1/2 tbs chilli sauce (optional)
- 1 tsp honey
- 1 tsp apple cider vinegar
- 250g instant noodles, cooked
- Sprinkle of freshly chopped mint
- 1/2 cup McKenzie's Crushed Peanuts
More Like This
Spicy lamb noodle stir-fry
nzwomansweeklyfood.co.nz
Spiced Red Lentil Soup | McKenzie's Foods
mckenziesfoods.com.au
Marinated Lamb Stir Fry | Australia
au.lkk.com
Curried Rice & Lentils | McKenzie
mckenziesfoods.com.au
Lamb Shank & Vegetable Soup | McKenzie
mckenziesfoods.com.au
Sticky cumin lamb stir-fry Recipe | Beef + Lamb New Zealand
recipes.co.nz
Lentil & Spinach Curry | McKenzie
mckenziesfoods.com.au
Spiced Rice & Lentils | McKenzie's Foods
mckenziesfoods.com.au