Minced Lamb, Lentil & Noodle Stir Fry | McKenzie's Foods

Minced Lamb, Lentil & Noodle Stir Fry | McKenzie's Foods

www.mckenziesfoods.com.au

Try our easy to follow, homemade Minced Lamb, Lentil & Noodle Stir Fry recipe, using quality ingredients from McKenzie’s Foods.

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Ingredients

  • 500g lamb mince
  • 2 tbs soy sauce
  • 3 tsp McKenzie's Minced Garlic
  • 2 tsp McKenzie's Minced Ginger
  • 1 tbs tomato sauce
  • 2 tsps chilli sauce (optional)
  • 1 tbs canola oil
  • 1 pack (drained) McKenzie's Lentils in Tetra Pak
  • 1 tsp McKenzie's Australian Natural Sea Salt Large Grinder
  • 1/2 tsp McKenzie's Whole Black Peppercorn Large Grinder
  • 2 medium carrots, sliced
  • 1 medium zucchini, sliced
  • 200g mushrooms, sliced
  • 1 medium red onion, sliced
  • 1 medium red capsicum, sliced
  • 3/4 cup vegetable (chicken or beef) stock
  • 1/4 cup soy sauce
  • 1 tsp McKenzie's Minced Ginger
  • 1 tbs McKenzie's Corn Flour
  • 1/2 tbs chilli sauce (optional)
  • 1 tsp honey
  • 1 tsp apple cider vinegar
  • 250g instant noodles, cooked
  • Sprinkle of freshly chopped mint
  • 1/2 cup McKenzie's Crushed Peanuts

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