Recipe for Ricotta Cake with Peppers and Black Olives - Recipicious - Discover recipes around the wo
Savory cake is the star of your summer. Preheat the oven to 180°C. Cut the cooked peppers into strips, pit the olives and cut them in half. In a mixing bowl, loosen the ricotta, add the eggs and...
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Ingredients
- 250 Ricotta
- 3 Large eggs
- 200 Flour
- 250 Marinated Peppers
- 80 Black olives
- 1 Yeast
- Salt
- Pepper
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