MAPLE OKA OMELETTE ON CROISSANT LOAF TOAST | OKA
Ingredients - 1 slice Au Pain Doré Croissant Loaf - 2 Tbsp unsalted butter - 2 eggs - 1 tsp cold water - 1 Tbsp fresh chives - Maple Oka Cheese (shredded) -
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Cooking tools:
- Nonstick skillet
- Stove
- Grill pan
- Whisk
- Mixing bowl
- Measuring spoon
- Spatula
- Grater
- Cutting board
- Chef's knife
- Pepper mill
- Plate
Ingredients
- 1 slice Au Pain Doré Croissant Loaf
- 2 Tbsp unsalted butter
- 2 eggs
- 1 tsp cold water
- 1 Tbsp fresh chives
- Maple Oka Cheese (shredded)
- Micro greens to garnish
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