Creamed Swiss Chard with Lemon Breadcrumbs | Savory
Take your greens up a notch with this updated twist on creamed spinach featuring Swiss chard and crunchy, zesty lemon bread crumbs. Perfect for big holiday meals, this side won’t compete with...
Ingredients
- 2 tbsp olive oil
- 1 lemon
- 2/3 cup panko bread crumbs
- 1 tbsp chopped fresh parsley
- 3 bunches Swiss chard, stems cut off and inner ribs removed
- 2 tbsp unsalted butter
- 2 cloves garlic, minced
- 1/2 (8 oz) pkg cream cheese
- 1 1/4 cups whole milk
- 1/4 tsp ground nutmeg
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