Chicken Chili with Corn - Home & Family
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Ingredients
- 2 tsp (10 mL) canola oil
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 lb (454 g) ground chicken
- 1 red pepper, chopped
- 2 stalks celery, sliced
- 2 Tbsp (30 mL) chili powder
- 1 tsp (5 mL) ground cumin
- ½ tsp (2.5 mL) salt
- ½ tsp (2.5 mL) dried oregano
- ¼ tsp (1.25 mL) each hot pepper flakes and black pepper
- 1 can – 27 oz (796 mL) crushed tomatoes
- 1 can – 20 oz (570 mL) black beans, rinsed and drained
- 2 cups (500 mL) kernel corn (fresh, frozen or canned)
- ¼ cup (60mL) chopped fresh parsley (optional)
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