Zabaglione | Recipies from Hilton Head, SC Restaurants | Hilton Head Restaurants | Hilton Head Dinin

Zabaglione | Recipies from Hilton Head, SC Restaurants | Hilton Head Restaurants | Hilton Head Dinin

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Cooking tools:

  • Double boiler
  • Mixing bowl
  • Whisk
  • Stove
  • Measuring cup
  • Measuring spoon
  • Ramekin
  • Glass

Ingredients

  • 16 Egg Yolks
  • 1 cup Sugar
  • 1 cup Madeira Wine
  • 1 tsp Vanilla
  • Amaretti Cookies
  • fresh Mint Leaves

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