Spaetzle with Wild Mushrooms - Sheridan Fruit Co.

Spaetzle with Wild Mushrooms - Sheridan Fruit Co.

www.sheridanfruit.com

Indulge in tender spaetzle paired with wild morel or chanterelle mushrooms in this comforting dish. Perfect for special occasions or a cozy dinner at home.

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Ingredients

  • 1 cup all-purpose flour
  • 1 teaspoon salt
  • 1/2 teaspoon ground pepper
  • 1/2 teaspoon ground nutmeg
  • 2 large eggs
  • 1/4 cup milk
  • 3 tablespoons unsalted butter + 1 tablespoon to saute mushrooms
  • 2 tablespoons minced fresh chives
  • Plus 1 cup sliced fresh morel or chanterelle mushrooms that have been carefully brushed clean

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