Turkey Vegetable Soup | Food Stuff

Ingredients

• 1 large carrot, peeled and chopped
• 2 stalks celery, chopped
• 1 teaspoon dried thyme
• 10 ounces frozen mixed vegetables, 1 package
• 1 tablespoon olive oil
• 1 small onion, peeled and diced
• 1 large potato, peeled and chopped
• salt and pepper, to taste
• 2 tablespoons tomato paste
• 3 cups cooked leftover turkey, chopped
• 6 cups turkey stock, chicken can be substituted