Cheesy Polenta & Sausage – Locatelli

Ingredients

• 1 lb Sweet Italian Sausages
• 3 tbsp olive oil
• 6 cloves garlic minced
• 28 oz crushed San Marzano tomatoes
• 2 tbsp tomato paste
• 1/2 tsp sugar
• 1 tsp dried oregano
• 1/2 tsp salt
• 1/4 tsp red pepper flakes
• 6 basil leaves roughly chopped
• 4 cups water
• 1 tbsp olive oil
• 1 cup dry polenta
• 1 cup heavy cream
• 1 cup Locatelli Romano cheese grated
• 2 tsp salt
• 1/2 tsp black pepper
• Brown a few more links of Italian Sausage – sliced diagonally in chunks
• 2 tbsp fresh Italian parsley chopped
• Locatelli Pecorino Romano cheese