Inch's Tomato Tartare
A stunning twist on a classic, this tomato tartare using Inch's Apple Cider is the perfect way to kick off a dinner party.
Ingredients
- 650g piccolo or cherry tomatoes
- 125ml Inch's Medium Apple Cider
- 1 tsp dijon mustard
- 1 tbsp extra virgin olive oil
- 1 tbsp capers, finely chopped
- 2 cornichon, finely chopped
- 4 shakes all purpose liquid seasoning
- 1 tsp tabasco
- 1/2 tsp caster sugar
- to taste salt and freshly cracked black pepper
- 1-2 shallots, sliced
- 100g plain flour
- 2 tbsp cornstarch
- 1 tsp salt
- 175ml Inch's
- 1 tbsp fresh parsley, finely chopped
- 2-4 baguette slices, griddled
- 1 tbsp vegan mayonnaise
- to garnish dill or chives
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