Gluten Free Sweet Potato and Spinach Penne Rigate
Gluten Free Sweet Potato and Spinach Penne Rigate The sweet potato and spinach come together to make a vegetarian penne rigate that is so delicious - you won't want to share!
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Ingredients
- 1 pkg Italpasta Gluten Free Penne
- 1/4 cup extra virgin olive oil
- 1 lb sweet potato (peeled, finely chopped)
- 4 cloves garlic (minced)
- 1/2 tsp salt
- 1/2 tsp pepper
- 1/4 tsp chili pepper flakes
- 4 cups baby spinach
- 2 tbsp lemon juice
- 1 cup ricotta cheese
- 1/2 tsp lemon zest
- 1/4 cup pine nuts
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